• Appetizers

    • Ahi Tuna Tacos


      Sushi grade raw marinated tuna, avocado spread and pico topped w/ house made chipotle ranch, on wonton shells

    • Bloody Mary Chili Nachos


      Crispy tortilla chips with our award winning Bloody Mary Chili, certified angus beef, pico de gallo, jalapeños, queso blanco & sour cream

    • Dip Trio


      House made queso blanco, guacamole and fire roasted salsa served w/ fresh tortilla chips

    • Rock Island Hummus


      Freshly made hummus served w/ garlic chili naan bread, carrots & celery

    • Street Corn Shrimp Tacos


      Three street corn battered fried shrimp tacos with island style spicy slaw, pico de gallo, chili lime cream and feta cheese on flour tortillas

    • Traditional Wings


      Sweet Bbq, Buffalo, Thai Chili, Dry Jerk, Garlic Parmesan, Inferno served w/ carrots and celery, ranch or blue cheese

    • Warm Bacon & Jalapeno Dip


      Bacon, chopped jalapeño, cream cheese and garlic served with warm naan bread crisps

    • Salads

      Add: Chicken $3 Steak $4 Shrimp $5 Tuna $6

    • Caesar


      Chopped romaine tossed in caesar dressing topped with shaved parmesan and five grain croutons

    • Rock Island Salad


      Fresh greens, tomato, red onion, cheddar & monterey jack cheese and croutons with your choice of dressing (citrus-vinaigrette, ranch, greek feta, french, italian, honey mustard, light ranch)

    • Tropical


      Fresh greens, mango, avocado, candied pecans and blue cheese crumbles topped with citrus vinaigrette

      Add: Chicken $3    Steak $4    Shrimp $5    Tuna $6

    • Sandwiches

    • 1/2 Pound Burger


      Certified angus beef patty, lettuce, tomato, pickle & onion with your choice of cheese on a split-top brioche bun

    • Beachfront Grilled Cheese


      Lobster, mayo, lettuce and tomato with light seasonings and pepper jack cheese on buttery, grilled sourdough

    • Chicken Club Wrap


      Grilled chicken breast, bacon, avocado, lettuce tomato and cheddar

    • Roast Beef & Smoked Gouda


      8oz. sliced certified angus beef, candied bacon, smoked gouda, red onion and avocado truffle aioli

    • The Rock Island Burger "RIG Original"


      2- 1/4 lb certified angus beef patties, sliced gouda cheese, lobster mix and 2 rosemary sautéed shrimp on a split top bun

    • Entrees

    • Ahi Tuna


      Pan seared yellow fin ahi tuna steak (chef recommends prepared rare or medium rare)

    • Hawaiian Glazed Pork Chop


      12 oz. bone-in smoked pork chop, seasoned and topped with pineapple-bacon glaze

    • Island Glazed Shrimp


      8 oz. of tempura battered shrimp on a bed of flash fried spinach topped with maple-coconut glaze and candied walnuts (Only one side with this entree)

    • Petite Filet


      6oz. certified angus beef tenderloin filet cut and topped with garlic-thyme butter

    • Ribeye


      12oz. certified angus ribeye topped with garlic-thyme butter

    • Kids Menu

    • Cheeseburger

    • Chicken Strips

    • Grilled Cheese

    • Grilled Shrimp

    • Mac & Cheese

    • Specialty Cocktails

    • Blueberry Spritz


      Pinnacle Vodka, Razzmatazz, Sprite & Blueberry Syrup

    • Miracle Margarita Martini


      Milagro Tequila, Fresh Squeezed Lemon and Lime Juices, Housemade Simple Syrup and a Lime Boat Floater of Patron Citronge

    • Painkiller


      Bambu Rum, Coco Real, Pineapple juice, orange juice with a dash of nutmeg "Best Drink Ever Made!"

    • The Mermaid


      Coconut Infused Sailor Jerry 92 Proof Rum, Bumbu Rum, Melon Liquor, Blue Curacao, Pineapple and Orange Juice, Coconut Cream and a splash of fresh Sour 1/2 &1/2

    • The Voodoo Bucket


      Coconut Rum, Pineapple Rum, Guava Rum, Mango Rum, Pineapple juice and Orange juice